Imboga zumye
Ibisobanuro ku bicuruzwa
Umuyaga ushyushye imboga zumye nubuhanga butuma bahumeka ushushe umwuka no gushyira imboga mumuyaga ushushe kugirango wumuke. Kuberako ishobora kuzigama igihe nigiciro cyakazi, imikorere nuburyo bworoshye bwikoranabuhanga bikoreshwa cyane mubikorwa byinganda.
Umwirondoro wa sosiyete
Isosiyete yacu itanga ubwoko bwose bwimbuto n'imboga: igitunguru cya FD / AD; FD ibishyimbo kibisi; FD / AD icyatsi kibisi; ibirayi bishya; FD / AD inzogera itukura; Tungurusumu ya FD / AD; Karoti ya FD / AD. Hano hari metero kare 600 z'umurongo wumusaruro wumye hamwe numurongo umwe ushushe wumuyaga wumuyaga, utanga toni zirenga 300 zimboga za FD na toni 800 zimboga za AD; Iyi sosiyete ishyigikira iyubakwa ry’ibiti by’imboga mbisi 400 byigenga byemerwa n’Ubushinwa Entry-Exit Inspection na Biro ya Karantine. Ibikoresho fatizo byakozwe n’ibanze bifite ubuziranenge buhebuje, kandi ibisigazwa by’ubuhinzi n’ibyuma biremereye byujuje ibisabwa by’umutekano w’ibiribwa ku isoko mpuzamahanga. Isosiyete yatsinze ISO9001: 2000 na HACCP ibyemezo bya sisitemu, kandi ishyiraho uburyo bwiza bwo gucunga neza
Ibiranga
Kubungabunga igihe kirekire, kubera ko mikorobe na enzymes bidashobora gukora ku biribwa bidafite amazi binyuze mu mazi, imboga kama zumye zumuyaga zumye zirashobora kugera ku ngaruka ndende zo kubungabunga.
Biroroshye kurya, imboga zumye zumuyaga zumye nazo zirashobora kugarurwa namazi nyuma yo guteka, kugirango uhuze ibyifuzo bitandukanye biribwa.
Kubungabunga no gukoresha
Igomba kubikwa mu kirere, mu kirere no mu bikoresho bitagaragara, hamwe n'ubushyuhe bwo hasi, ni byiza.
Iyo urya, birashobora kuringaniza imirire, inyama hamwe nimboga.
Imboga zumye zumye zumuyaga, kubera imirire ikungahaye, byoroshye kandi biranga vuba, zikundwa nabaguzi benshi.
Ubuzima bwa Shelf:
ubusanzwe amezi 12.
Ibikoresho
Gusaba
