Kuki isosi y'inyanya igurwa mu maduka ari nziza kuruta iyo mu rugo?

Ku batetsi bashya bo mu rugo, isosi y'inyanya irashishikaje ndetse rimwe na rimwe iragoye. Ikorwa no guteka inyanya igihe kirekire, hanyuma ukayikuramo uruhu n'imbuto. Ikunze gukoreshwa mu mafunguro asaba uburyohe bw'inyanya bwinshi, ariko nanone bitera ibibazo byinshi. Nayikoresha nte neza? Ni irihe tandukaniro riri hagati y'isosi y'inyanya yo mu macupa n'iyo mu miyoboro? Hanyuma, ku ikoreshwa rya buri munsi, ese nkwiye guhitamo isosi y'inyanya yateguwe mbere, cyangwa ni byiza kuyikorera mu rugo?
Kugira ngo asubize ikibazo cya nyuma, Chowhound yaganiriye na Sara Galetti, umutetsi, washinze akaba n'umuyobozi w'ubuhanzi w'ikigo cy'ibiribwa bikonjeshejwe cya Tattooed Chef. Galetti yavuze ko gakondo ye y'Ubutaliyani igena amahame ye yo hejuru ku isosi y'inyanya, kuko abatetsi benshi b'Abataliyani banga isosi zigurwa mu maduka, bagakunda guteka mu buryo bworoshye. Nubwo hari urujijo, Galetti avuga ko, cyane cyane iyo bigeze ku isosi y'inyanya, guhitamo hagati y'igurwa mu maduka n'iryakozwe mu rugo atari ko buri gihe byoroha.
Yagize ati: “Amaherezo, ni ikintu cy’ingenzi: koroshya ibintu ugereranije no kubihindura uko ushaka.” “Kugura mu iduka biroroshye kandi byihuse, kandi uburyohe buhora ari bumwe. Ibikoresho byo mu rugo 'bikorewe wowe ubwawe,'” bivuze ko ushobora guhitamo “uburyohe, ubushyuhe, cyangwa imbaraga.” Ariko iyo igihe ari gito, ibigurishwa mu iduka akenshi biroroha. Galetti yemeye ati: “Buri gihe mfata umuyoboro muri firigo mu minsi y’icyumweru.”
Nubwo umutetsi w’inzobere Sarah Galetti yemera ko isosi y’inyanya igurishwa mu maduka ari nziza nk’uko ikorerwa mu rugo, ibyo ntibivuze ko yanga guteka mu rugo. Asobanura ko gukora isosi y’inyanya uhereye ku busa bishobora kuba ibintu bishimishije cyane niba “bijyanye n’ubuzima bwawe.” Agira ati: “Biroroshye, bitanga igitekerezo cy’ikintu kidasanzwe, kandi ni uburyo bwiza bwo gukoresha inyanya zigiye kwangirika.”
Kugira ngo ukore isosi nziza y'inyanya ikozwe mu rugo, Galetti akugira inama yo gukoresha inyanya nini z'ibinyomoro, nka San Marzano cyangwa Roma, zifite imbuto nke kandi zifite uburyohe bwiza kurusha izindi. Ibanga rye bwite ryo gukora isosi y'inyanya ni ugusiga inyanya ku rupapuro rwo gutekeshamo hanyuma ukayiteka mu ziko ku bushyuhe buke. Agira ati: “Biroroshye kuruta guteka ku ziko kandi bigatuma isosi y'inyanya irushaho kuryoha.”
Niba uburyohe ari bwo bw'ingenzi kuruta uburyohe bwawe bwite, gura ketchup muri supermarket. Mu kuvuga ku gaciro, Galetti aragira inama ikirango cy'Abataliyani. Ati: “Nyogokuru yakoreshaga ketchup mu nyanya zumye ku zuba, kandi yari iryoshye cyane.” Ariko sinshobora kubikora, bityo nkoresha ketchup ya Mutti mu muyoboro. Ikozwe mu nyanya 100% z'Abataliyani, irimo cyane, kandi mu by'ukuri, uburyohe bwayo buri hafi ya ketchup yo mu rugo.”