Ibiryo bya Mush biteza imbere poroteyine ivanze n'uburyohe bwa umami

Ikigo gikora ikoranabuhanga mu by'ibiribwa, Mush Foods, cyakoze ifumbire yacyo ya 50Cut mycelium protein, kugira ngo kigabanye poroteyine y'amatungo mu bikomoka ku nyama ho 50%.

50Cut ikomoka ku bihumyo itanga poroteyine nyinshi mu nyama zivanze.

Shalom Daniel, umwe mu bashinze akaba n'umuyobozi mukuru wa Mush Foods, yagize ati: “Ibicuruzwa byacu bikomoka ku bihumyo bigaragaza ukuri kw'uko hari umubare munini w'inyamaswa zirya inyama zititeguye kubangamira uburyohe bw'inka, intungamubiri ziyongera, ndetse n'uburyohe bw'imiterere yazo”.

Yongeyeho ati: “50Cut yagenewe by’umwihariko inyama zivanze kugira ngo ishimishe abakunda inyama n’abazirya bafite ibyiyumvo bidasanzwe bifuza, mu gihe yoroshya ingaruka zo kurya inyama ku isi.”

Ibikomoka kuri poroteyine ya mycelium ya Mush Foods ya 50Cut igizwe n'ubwoko butatu bw'imiti ya mycelium iribwa. Mycelium ni poroteyine yuzuye, igizwe n'aside amine zose z'ingenzi kandi ikungahaye kuri fibre, vitamine zidafite ibinure byuzuye cyangwa cholesterol.

Icyo kintu gikora nk'ikintu gihuriza hamwe kandi gifite uburyohe karemano bw'umumami nk'ubw'inyama.

Mu buryo bwo gukora, fibre za mycelium zigumana ingano y'inyama ziseye binyuze mu kwinjiza umutobe w'inyama, zigakomeza kubungabunga uburyohe no gutuma kongeramo poroteyine zifite imiterere idakenewe.