Vodka cyangwa gin: ni iyihe nziza mu gukora lychee martinis?

Uko ikirere gishyuha, ni cyo gihe cyo gutegura ibinyobwa bishya byo mu mpeshyi, kandi guteka martini yo mu turere dushyuha ni bwo buryo bwiza bwo gutsinda ubushyuhe bw'impeshyi. Niba ukunda uburyohe bwinshi bwa lychee, ushobora kugorwa no guhitamo niba gin cyangwa vodka bihuye neza n'iri funguro. Kugira ngo ubone resept nziza ya lychee martini, Daily Food yaganiriye na Nicholas Dukes, umucuruzi w'inzoga muri Pechanga Resort Casino.
Dukes agira ati: “Gin ihuzwa neza na lychee mu binyobwa kuko isohora imboga n’indabyo bya lychee. Tekereza kuri ibi: aside ihumura ya gin yuzuza ingano y’ibimera bya juniper muri gin.” Uburyo bwa kera bwo guteka gin martini busaba mililitiro 76 za gin n’agace gato ka vermouth yumye kugira ngo uryoherwe. Kugira ngo ukore lychee martini, ushobora gukoresha 1:1 ratio ya gin kuri lychee liqueur, cyangwa wongere umutobe wa lychee kuri resept ya gin martini isanzweho. Gerageza kongeramo mililitiro 30 z’umutobe wa lychee mu macupa, hanyuma uhindure ingano ukurikije uko ubyifuza.
Kongeramo lychee muri cocktail ni bumwe mu buryo 14 bwo kwishimira izi mboga. Uretse martinis, Dukes anagira inama agira ati: “Gerageza kongeramo sirupe ya lychee muri gin na tonic gakondo hamwe n'inkongoro n'indimu kugira ngo ubone ikinyobwa cyiza kandi gishimishije cyo mu mpeshyi cyibutsa ibihe byo kuruhuka muri spa.”
Ntukunda gin? Nta kibazo. Umucuruzi w’ibinyobwa Nicholas Dukes atwizeza ko vodka na lychee nabyo ari ibintu byiza cyane. Dukes asobanura agira ati: “Vodka ni impumuro y’ibinyampeke idafite aho ihuriye kandi byoroshye kuvanga.” “Impumuro yayo irushaho gupfukwa n’impumuro nziza y’amapera, indimu, n’amabara y’ibishyimbo byoroshye muri lychee, ibyo bikaba birushaho gutuma lychee irushaho kuba nziza.”
Dukes agusaba verisiyo yahinduwe ya martini y'indimu: vodka-lychee martini. “Mu kuvanga lychee na vodka, liqueur y'icunga, n'umutobe w'indimu uherutse gukamurwa, ushobora gukora martini iryoshye kandi ikurura amaso.” Niba usanzwe uzi guteka martini mu rugo, icyo ukeneye gukora ni ukugura amacupa make ya lychee kugira ngo witegure impeshyi. Niba udafite ibikoresho byo mu kabari, ushobora kugura ibikoresho kuri Amazon byoroshye hanyuma ugatangira kumenya ubuhanga bwawe bwo gutega bar mu rugo.