Ifu y'amata y'ibishyimbo by'umukara by'umwimerere

Ifu yacu y'amata y'ibishyimbo by'umukara ikorwa mu bishyimbo by'umukara byo mu bwoko bwa Black Bean byatoranijwe neza kandi bitari GMO Organic byaturutse i Heilongjiang. Ibi bishyimbo by'umukara bikura ahantu heza kandi hatanduye, bikinjiza imiterere y'ubutaka bw'umukara n'ubushyuhe bw'izuba, bigatuma habaho ibishyimbo binini kandi bikungahaye ku ntungamubiri. Kugira ngo dukomeze kugira ubuziranenge, twashyizeho uburyo bwo gusuzuma bukoresha ikoranabuhanga. Ubu buryo bugezweho bushobora gukuraho umwanda n'ibishyimbo bibi, butuma hatoranywa soya nziza cyane, ibi bikaba ari byo bishingira ku buzima n'ubwiza bw'ibicuruzwa byacu.

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Intangiriro y'ibicuruzwa:

Hakoreshejwe ikoranabuhanga ryo kumisha imiti rituruka muri Leta Zunze Ubumwe za Amerika n'ikoranabuhanga rigezweho ryo mu Buyapani ryo gusya, ryakozwe neza binyuze mu nzira 21 kugira ngo rigire uburyohe bwiza n'ubwiza buhebuje. Ibi bicuruzwa birimo ifu y'amata ya soya irimo poroteyine zitandukanye, muri zo harimo poroteyine nyinshi zikoreshwa nk'ibikoresho by'ingenzi byo kurya indyo yihariye nk'ibiribwa bizima n'ibiribwa by'inyongera ku bana bato.

Ifu y'amata y'ibishyimbo by'umukara by'umwimerere

Ibisobanuro by'igicuruzwa:

Igicuruzwa	Ifu y'amata y'ibishyimbo by'umukara
Ibikoresho	Ibishyimbo by'umukara by'umwimerere
Inkomoko	Ubushinwa
Amakuru ya tekiniki
Shyira mu byiciro	Igipimo	Igisanzwe
	Imiterere	Ifu
	0dor	Soya isanzwe kandi nziza uburyohe kandi nta mpumuro idasanzwe!
	Imiryango y'amahanga	Nta mwanda ugaragara ureba neza
	Ubushuhe	≤ 4.00 g/100g
	Ibinure	≥16.90 g/100g
	Isukari yose	≤ 20.00 g100g
	Umuti	≥93.00 g/100g
	Umubare wose w'amasahani (n=5,c=2,m=6000,M=30000)	< 30000 CFU'g (Igice)
	Koliform (n-5, e = 1, m-10, M = 100)	< 10 CFU/g (Igice)
	Ifumbire (n-5,c 2,m 50,M-100)	< 50 CFU'g (Igice)
Gupfunyika	20Kg/Umufuka
Igihe cy'ingwate y'ubuziranenge	Amezi 12 mu gihe cy'ubukonje n'umwijima
Amakuru ku mirire
LTEM	Kuri 100g	NRV%
Ingufu	1818 KJ	22%
Poroteyine	202 g	34%
Ibinure	10.4 g	17%
Karubohidrati	64.10 ga	21%
Sodiyumu	71 mg	4%